Skip to main content Skip to main content

Venison Kabobs Recipe

This delicious, easy-to-grill venison kabob recipe will make your mouth water just at the thought of it.

Venison Kabobs Recipe
Venison Kabobs Recipe with a sprig of rosemary for garnish, served with a side of potatoes. (Eric Conn photo)
Print Recipe

You have to admit it – there's something sexy about kabobs. Maybe it's because they are exotic or because they oftentimes include pineapple, whatever the reason is, I'm confident this venison recipe is perfect for date night.

One of the great things about kabobs is that you can mix and match as you see fit, adding choice vegetables or fruit as you wish. As long as you follow the basics of this venison recipe, your kabobs are sure to impress.

Serves: 4
Prep time: 1 hour
Cook time: 15 minutes


Ingredients:

  • 2 pounds boneless venison sirloin, cut into 1 ½-inch cubes
  • 3 cups vegetable oil
  • ¼ cup dry Burgundy wine
  • 2 tablespoons cider vinegar
  • 1 ½ tablespoons liquid smoke
  • 2 teaspoons salt
  • 1 teaspoon white pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon onion juice
  • 16 cherry tomatoes
  • 24 small fresh mushrooms
  • 4 small onions, peeled and quartered
  • 2-3 large green peppers, cut into 24 (1-inch) pieces
  • Long grain and wild rice blend

Directions:

  1. Put venison meat cubes into a shallow marinating container (I use a container with a lid to marinate the venison, that way I can turn the container over during the marinating time); set aside. Combine the next 8 ingredients in a mixing bowl or large glass measuring cup; pour over venison.
  2. Cover and refrigerate for 48 hours, stirring occasionally (or turn container over). Remove venison from marinade; reserve marinade. Alternately thread meat and vegetables on skewers; brush with marinade.
  3. Grill over medium-hot heat for 15 minutes; turn and baste frequently with marinade. Serve with rice.

GET THE NEWSLETTER Join the List and Never Miss a Thing.

Recommended Articles

Popular Videos

Gear Wise: All About Trail Cameras

Gear Wise: All About Trail Cameras

Clint McCoy discusses the advancements in trail camera technology over the years and how the high-tech units available today can help you become a better deer hunter.

Deer Dog: Puppy Pitfalls

Deer Dog: Puppy Pitfalls

On this edition of "Deer Dog," Jeremy Moore explores the pitfalls of puppy training.

Small Equipment, Big Results: (Part 1) Starting a New Plot with Manageable Equipment

Small Equipment, Big Results: (Part 1) Starting a New Plot with Manageable Equipment

We get it, not every deer hunter is a farmer who owns tractors, heavy equipment, and the specialty tools that make food-plotting a breeze. Luckily, you don't need these things to be a successful land manager.

See All Videos

Magazine Cover

GET THE MAGAZINE Subscribe & Save

Digital Now Included!

SUBSCRIBE NOW

Give a Gift   |   Subscriber Services

PREVIEW THIS MONTH'S ISSUE

Buy Digital Single Issues

Don't miss an issue.
Buy single digital issue for your phone or tablet.

Buy Single Digital Issue on the North American Whitetail App

Other Magazines

Special Interest Magazines

See All Special Interest Magazines

GET THE NEWSLETTER Join the List and Never Miss a Thing.

Get the top North American Whitetail stories delivered right to your inbox.

Phone Icon

Get Digital Access.

All North American Whitetail subscribers now have digital access to their magazine content. This means you have the option to read your magazine on most popular phones and tablets.

To get started, click the link below to visit mymagnow.com and learn how to access your digital magazine.

Get Digital Access

Not a Subscriber?
Subscribe Now