Quick 'N Easy Venison Meatballs Recipe

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Venison meatballs offer versatility and deliciousness that can be enjoyed throughout the year. Whether you need a great dish for ball games, parties, or holiday gatherings, the following recipe for venison meatballs is sure to please. I guarantee these will be gone before any other appetizer on the table.

Serves: 4
Prep time: 15 minutes
Cook time: 15 minutes

Ingredients:

• 2 pounds ground venison
• 1 pound spicy venison Italian sausage
• 1 medium onion, chopped fine
• 3 tablespoons chopped parsley
• 3 eggs lightly beaten
• 3 tablespoons olive oil
• ½ cup freshly grated Parmesan cheese
• ½ cup shredded Gruyére cheese
• 1 cup Panko breadcrumbs

Gravy:

• 3 ounces honey bourbon
• 2 cups beef broth
• ½ cup heavy cream
• 1 can cream of mushroom soup

Directions:

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